Fresh ground beef patties made from 80/20 blend (80% lean, 20% fat) for juicy, flavorful burgers. Approximately 250 calories, 20g protein, 18g fat per 4oz patty. Rich source of iron, zinc, vitamin B12 & complete protein. Contains all essential amino acids. Zero carbs or sugar. Season to taste. Cook to internal temperature of 160°F for food safety. Perfect for grilling, pan-frying or broiling. Keep refrigerated, use within 2 days or freeze.
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