Used in New Orleans and much of southern Louisiana for the traditional Monday Creole dish of red beans and rice, there’s no question red kidney beans have a rich history in the United States. Well, we here at Bush’s know a thing or two about rich histories and traditions. And if you ask us, for a dark and full-bodied bean flavor with a hint of sweetness, there’s no better choice (on the bayou or otherwise) than BUSH’S® Dark Red Kidney Beans.