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A velvety, savory blend of potatoes, onions, and cream in a smooth broth—this canned soup makes a comforting dish on its own or a flavorful base for cooking. Simply mix equal parts of soup and milk, heat, and serve for warming simplicity.
Nutrition (per ½-cup condensed): About 90 calories, 2.5 g total fat, 16 g carbohydrates (1 g fiber, 2 g sugars), 2 g protein, and 750 mg sodium.
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